CABI is delighted to welcome Red Chilena de Bioinsumos as an Associate of the CABI BioProtection Portal, further strengthening our network of partners dedicated to promoting sustainable agriculture and the use of bioprotection products.
Based in Chile, Red Chilena de Bioinsumos is a collaborative network of over 200 members, including researchers, universities, companies, government entities, and farmers. The organization plays a key role in advancing the adoption of bioinputs by fostering connections between stakeholders, advocating education, and contributing to public policy development in Chile.
Red Chilena de Bioinsumos is the 17th Associate member of the CABI BioProtection Portal, representing the increasing global momentum towards sustainable pest management and reduced chemical reliance.
Strengthening Global Networks for Sustainable Agriculture
The inclusion of Red Chilena de Bioinsumos as an Associate reinforces the vital role that trade associations play in advancing sustainable agricultural practices. By bringing together key stakeholders across the agricultural sector, associations like Red Chilena de Bioinsumos help to drive awareness, innovation, and collaboration in the development and adoption of biological control solutions.
Bioprotection products provide a more sustainable alternative to chemical pesticides, helping farmers reduce their environmental footprint while maintaining productivity. However, widespread adoption requires not only scientific research but also strong industry partnerships and coordinated efforts. Trade associations serve as essential facilitators in this process, connecting researchers, policymakers, and growers to accelerate the transition toward sustainable farming.

Looking Ahead
As CABI continues to expand the reach of the CABI BioProtection Portal, partnerships with organizations like Red Chilena de Bioinsumos are critical to ensuring growers worldwide have access to the tools and resources needed for a more sustainable future. By working together, we can support farmers in adopting biological control methods, reducing reliance on chemical inputs, and protecting biodiversity.